Category Archive: Latin American Recipes

Grande Non-Fat Molcajete

This past weekend was my 23rd birthday. Todd had a great night planned for us. We were going to see Taken 2 and go to the best international tapas restaurant in the city,… Continue reading

Not Fried Green Beans (But Pretty Much)

Riding the high of my successful Red Tuna experience, I decided to continue my exploration of the cactus family, moving on to cactus pads. I’ve only had cactus once before, and it was… Continue reading

Singing a Different Tuna

When I think of tuna, I picture the generic, disc-shaped cans I wrestle to the ground with a can opener before making a lunch I probably won’t enjoy (and maybe Jessica Simpson). So… Continue reading